Sunday Supper Sunday, April 20th , 2024 | $55 PER PERSON | SERVED FAMILY STYLE | MINIMUM 2 PERSON PARTICIPATION | LIMITED QUANTITES Happy Easter! 1st Course carrot & ginger soup carrot tuile, chive oil beet & arugula salad goat chèvre, champagne vinaigrette house made dinner rolls 2ND COURSE orange glazed easter ham brown butter jus smoked turkey breast cranberry sauce sweet corn arancini, parsnip puree roasted brussels sprouts 3RD COURSE carrot & pineapple cake candied walnuts, cream cheese icing, salted caramel ice cream Reserve a Table
